When we imagine a life without the guilty pleasure and calorie laden goodness of loaded chili cheese fries and ice cream sundaes with real whipped cream, we shudder. We don't want our vegan friends to miss out on any more decadent treats...no one should have to live without the yummy goodness of our coconut cupcakes! A vegan lifestyle takes commitment and dedication; traits that we believe should be rewarded...with cupcakes, of course! All of our cupcakes are made from scratch using the finest dairy products and topped with our signature buttercream frosting....a major vegan "no-no"! We believe in equal opportunity cupcake consumption, so we are expanding our menu to include vegan versions of all of our cupcake flavors. So now people with aversions to dairy will be able to enjoy our "pint-sized" confections!Here is what one of our recent customers had to say about our vegan cupcakes:
"Having eaten different kinds of vegan pastries and cakes in the past, I personally have always been disappointed with them because of their dense and heavy texture and oftentimes odd aftertastes. I don't know what you're doing differently, but your cupcakes have a springier and fluffier texture that's more along the lines of the standard, dairy-laden cupcakes. Also, the icing was spot on. It wasn't too sweet, but it was flavorful without any of the odd after-tastes I typically experience with soy-based foods. " -SM, Anchorage, AK
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